Spit Braai Buffet Menu

– R 125-00 per person

• Marinated mature Rump of Beef and slow wood-smoked legs of Pork
• Meat served with mustard & apple sauce
• Baby Potatoes and Braised Baby Onions – both cooked & served hot from unit
• Summer Coleslaw Salad
• Pasta Napoli Salad
• Garlic Breads

Done on our unique electric carvery unit, No gas or charcoal.
Unit suitable indoors.
 

Buffet Menu

– R 125-00 per person

• Italian chicken – tender fillets coated with a fresh tomato & basil sauce
• Hungarian Goulash – flavoured with paprika, red peppers
• Served with Savory Rice
• Creamed Spinach
• Garden Salad
• Health Breads

 

Please note:

• Monday – Friday’s only
• Minimum 35 guests
• Crockery & Cutlery included
• White Serviettes included
• Buffet Linen included
• Carver/Server & Travel quoted extra per event
• Current promotion till 30th September 2017

• Additional Vegetable side, extra per person – R 18-00
• Additional Salad side, extra per person – R 15-00
• Dessert, extra per person – R 25-00