3rd April 2015

Breakfast

MenuBreakfast

Continental Breakfast

  • Health Conscious Granola Cup
    layers of high fibre muesli, freshly cut fruit and Greek Style yoghurt served in a porcelain pot, drizzled with honey
  • A selection of the finest European style Charcuterie (cold meats)
    accompanied with a choice of mustards & condiments
  • South African Cheese board
     a choice of cheeses selected from the best our country’s dairies have to offer
  • Duo of Quiches
    handmade Spinach & Feta and farm Bacon & mature Cheddar quiches
  • Artisan Bakery selection
    Artisan breads, Croissants and Danish pastries served with butter and a selection of preserves
  • Your choice of . . .
    Ceylon & Rooibos Teas, Filter Coffee & Fresh Fruit Juice

Full Buffet Breakfast

Cold Buffet
  • A selection of Yoghurts and freshly cut seasonal fruits
  • An Artisan collection of handmade Muffins,
    Danish Pastries & seeded Health breads
    served with butter and preserves
Hot Buffet
  • Fluffy Scrambled Farm Eggs
    sprinkled with freshly cut Chives
  • Crispy Bacon slices
  • Our secret recipe Savoury mince
  • Juicy grilled Breakfast sausages
  • Grilled Herbed tomatoes
  • Sautéed button Mushrooms
    bound in a creamy sauce
  • Your choice of . . .
    Ceylon & Rooibos Teas, Filter Coffee & Fresh Fruit Juice

Brunch Buffet Menu

The Appetizers . . .
  • An Artisan selection of handmade Seeded health bread, crispy butter Croissants, Danish pastries, Hand-made muffins
    served with butter and a selection of preserves
  • Platters of the finest cheeses, sourced from local dairies

  • Platters of freshly cut seasonal fruits
    drizzled with a rooibos infused honey dressing
To Follow . . .
  • Juicy grilled Lamb sausages
  • Grilled tomatoes gratinéed with a herbed parmesan
  • Brown field mushrooms baked with herb butter and a touch of garlic
  • Slivers of crispy streaky bacon
  • Lyonnaise potatoes
    sautéed to a golden brown with sliced onion
  • Scrambled eggs with chives & sweet peppers
  • Your choice of . . .
    Ceylon & Rooibos Teas, Filter Coffee & Fresh Fruit Juice

Roaming Buffet Breakfast Menu

Our Breakfast Roaming Buffet: Served ''Butler Style '' , waiters roam with a tasty meal in hand held pots and on trays to standing guests , Always a good choice when you have limited space and are unable to have a sit down meal .

Food quantity is Catered for , in the Same manneras our Standard Buffet menus.

 

  • Small nibbles of Granola cup in a Jam Jar
  • Fresh seasonal Fruit Skewers
    drizzled with a rooibos syrup
  • Crispy bite-sized butter croissants filled with cheese and cherry tomatoes
  • Mini Caprese spikes
    mozzarella, cherry tomatoes and fresh basil
  • Phyllo pastry cases filled with creamy chive topped scrambled egg
  • Crispy bacon wrapped chipolata sausage
  • Grilled mushroom spike
    with button and field mushrooms glazed with a garlic and herb butter
  • Smoked Salmon and Crème fraiche;
    atop a bite- sized potato rösti
  • Your choice of . . .
    Ceylon & Rooibos Teas, Filter Coffee & Fresh Fruit Juice
Mango juice with strawberry
Fresh Muffins
Muffin Stack